Blueberry upside-down cake is a simple dessert you can make with fresh or frozen berries. It’s easy to make and absolutely delicious served with ice cream! Blueberry upside-down cake! A soft, lemony cake is topped…
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Ready to use in your favourite Mexican style recipe, or to just eat plain, these Instant Pot pinto beans are a game changer, with no soaking and a much quicker cook time. I’m just in…
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These keto salmon and cream cheese ball bites make for an easy and fun appetizer. The classic flavors of smoked salmon and cream cheese are coated in everything bagel spice! In just 10 minutes you…
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Is there anything more festive than Pink Heart-Shaped Churros? That was a rhetorical question. I’m ready for pink and purple and chocolate and all the heart-shaped candy I can get my hands on. Anything that…
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Homemade, Baked Purple Sweet Potato Chips! Take a gander at these vivid wonders! They’re so natural to get ready and fresh to eat. Utilizing just a couple of flavors and olive oil, these purple tubers…
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This is the best velvety and smooth strawberry peach smoothie ever! Start your day with this bistro commendable treat! I make this strawberry peach smoothie a few times each week for my high school girl…
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Portobello mushrooms are a veggie lover’s fantasy! Make a stunning hors d’oeuvre your family will rave about with these Vegan Baby Portobello Mushroom Bites. My family adores them, and despite the fact that I by…
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This recipe for Buffalo Cauliflower Wings is easy to make and is a great vegetarian/vegan-friendly version of traditional Buffalo chicken wings. The cauliflower gets baked up into crispy bites and coated with a delicious buffalo…
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I was extremely glad to have made slender eggless flapjacks just because. I indicated them gladly to my companion with a photograph and she inquired as to whether they were without gluten. Indeed, this formula…
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If you love seafood like my guy and I do, this is the brunch recipe of your dreams. This ain’t no crab cake, either. This is 100% crab meat with no filler (claw meat, because…
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